This Creamy Chicken and Mushroom Pie is sure to be a yummy treat – plus, it’s a great way in which to get the kids to eat their veggies! DELICIOUS MINCE PIE . To save dishes, I mix it right in the pie plate. Return the bones to the stock in the pot, add another 1 – 1 ½ cups of water and boil for 10 minutes. I think he was just very grateful to have a home cooked meal though , I have never made pot pies myself, but I really want to! Roll out the pastry and line two 20 cm pie dishes ensuring that the pastry overlaps the sides a bit as it may shrink during baking if not rested enough. I just cant wait to try this.. Shukran. Soak bread in water. The following recipe, however, should help you: 750g chicken fillets, (cubed) 30g butter 1 medium onion, sliced 3 -4 cloves garlic, finely chopped 2 sprigs thyme… Ooooh yummm. Trim the excess, but let the pastry to hang over the edges a little bit. Mar 6, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. Login. Notify me of follow-up comments by email. Apr 16, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. I used butter pastry and lined tart pan. Your pie recipe looks very appetizing. 36. Food And Drink. Ameen and thank you for your dua My mother made both steak and kidney as well chicken and mushroom pies, but somehow I always preferred the chicken and mushroom . Next, in a large pot, heat the vinegar and water on a medium heat. When chicken is tender, remove from the stock. I love savory pies like this one! For more Cape Malay recipes please check the links below. Bring to the boil and add sago. Cut into wedges and serve. I chilled it again for another 10 minutes before baking. Brush evenly with beaten egg and bake in a hot oven (2000C/4000F) for 30-40 minutes until golden brown. Curabitur sagittis nisl eget turpis finibus bibendum. You may use homemade stock, cubes or concentrate, whichever is more convenient to make up the 500 ml liquid required. Chicken, mushroom and mixed vegetables in a creamy sauce between layers of flaky puff pastry. Chicken samosa filling. The dough must be very soft. Always remember life is short, so live it well and be kind. Glacé with egg and sprinkle with seeds. Add the chicken pie filling to pots. Fantastic recipe for students. Mar 6, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Gradually add water mixture to flour, mixing carefully with a small knife. Add minced chicken, remaining 1/2 tsp salt, cumin, coriander and chili powder. The Filling Station - Sri Hartamas In-Store Prices,Malaysian,Pasta,Beverages. She made the best chicken pie recipe and loved having the large pies on our Eid day buffet, when we normally hosted a lunch or dinner for all the relatives. Method. 500g chicken mince or chicken breast chopped finely 3 large onions, chopped finely 1 teaspoon ground jeera 1 teaspoon ground koljana 2-3 teaspoons crushed chillies salt to taste Fresh coriander Wash and drain mince. Remove the skin and bones and shred the meat. Quisque cursus aliquet felis, et dictum turpis viverra non. Ingredients . In a high sided sauté pan or pot, melt the butter over medium heat and sauté the onions and celery until soft (this should take 15 minutes). Preheat the oven to 200 degrees celcius/ 180 celcius with fan / 400 F / Gas mark 6. Type your location. Ingredients Ingredients. For extra nutritional value, especially during Ramadhan, I add sweet corn, peas and carrots. Clean Eating Snack Recipes.. I par-bake the pastry base to ensure that it stays crispy and then add the cooled cooked chicken pie filling before closing it with the pastry lid, and baking again. Sorry to know about your mother; May Allah grant her the highest stations in Janah Al. Place in a heavy bottomed saucepan with the Chicken Stock dissolved in the hot water. Simply yum . I love pot pies and really liked your recipe Integer quis aliquam tortor. Layer slices of hard-boiled egg on top and cover with pastry. Add the mince, cloves, salt and pepper and cook, stirring with a wooden spoon to break up any lumps. Use a round oven pie dish that measures about 22 cm across and 5 cm deep. Simmer for 1 ½ hours. It was butter puff pastry and does turn a beautiful golden brown if baked at the correct temperature. If you are in the mood for a beef pie then this Cape Malay Pepper steak pie is the one for you. Allow the other three quarters of margarine to soften. Trim the edges and make two slits at the top to allow steam to escape. Spread another quarter of margarine over the dough, sprinkle with some more flour mixture and fold the dough in thirds. Thanks Kylee… I bought them at a kitchen wares store called Lakeland. It’s lovely that you still remember the meals your mum cooked so vividly. The pie. Crispy pastry encasing a luscious filling makes everything better . Simmer over low heat until the sago is transparent. JazakAllahu khairan for your kind words and dua. Crimp the edges of the pie … Add meat, pepper & salt, spices and cook until meat is tender. Recipes:  Cass Abrahams cooks Cape Malay:  Food from Africa, Wines of South Africa’s electronic marketing material. It's fast, easy, and cost-effective. Slow Travel . This looks so delicious! I loved that and tried to replicate it as closely as I could from memory. Egg wash each pie. Add chicken, salt, pepper and Aromat to taste and fry till browned. Oh, pot pie!! Line the base with parchment paper and baking beans or beans, and bake blind for about 10 to 15 minutes. 36 mins • 7.9 km. Remove the parchment paper and beans and bake for another 5 minutes, then leave to cool. Duis cursus nulla sed purus mattis, et pretium lectus consequat. It looks amazing and im looking for a new pie filling for ramadhaan. Nunc nec quam eu felis convallis malesuada. The filling may be frozen for up to three months before use. Add the steak & water to cover, stir through. Thank you for your kind words Revathi :). Phasellus elementum sed risus et sodales. Return to stock and season to taste. Add to cooked meat. One day my mother threw us all for a loop and developed something completely different;  her own creamy chicken pie recipe. We also provide handy tips and guides for cultural, food and travel experiences in Africa, the Middle East, Europe, and Asia. Creamy Chicken and Cheese Filling In a saucepan, melt the butter over medium heat. Etiam tristique tincidunt libero, id dictum lectus efficitur sit amet. Let it simmer for about 10 minutes until the mushrooms are cooked. I figured I could apply the same technique to the chicken pie since I don’t like a soggy bottom. Add the trimmed pastry to the remainder and roll out into a large round shape a bit larger than your pie dish. OMG, such a delicious looking pie. Repeat until all the margarine and flour mixture are used. Add the mushrooms and fry for another 3 minutes. Integer quis turpis in mi finibus tristique. grated or finely chopped (approximately 190 grams), easy baking, halaal recipes, winter recipe, Top tips for a creamy chicken and mushroom pie recipe, What to serve with Cape Malay Chicken and mushroom pie, 3 ingredient Hot Water Flaky Butter pastry, Cape Malay Pancakes with coconut or berries, Tricolor Quinoa Salad with pomegranate, walnuts and feta, Cape Malay Potato Pudding (Aartappel porring). Morbi in dui dui. Vivamus rhoncus nisl non nibh feugiat, eget condimentum augue vestibulum. Integer maximus rutrum mattis. Etiam semper ex et elit ullamcorper facilisis. My chicken and mushroom pie has a pastry base as well as lid. And its a reminder for me as I don’t make savory pies too often. Decorate with pastry leaves. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Explore. Brush with beaten egg then bake for 30-40 minutes or until the pastry is golden and cooked through. Explore. I made a caramelised garlic tart where the puff pastry shell is blind baked first, before adding the filling, and it was still crispy afterwards. Fry onions in oil and butter until just transparent. I love mushrooms but if you don’t, you can add mixed vegetables instead (carrots, corn and peas) , I love pot pies, and this looks so tempting! If you made My … Fill into pie dough. Add the frozen corn, carrots and peas and allow to come to a boil while stirring all the time. Cover with puff pastry. As is, it may be slightly too runny for cocktail / hand pies. Thanks for sharing your mom’s recipe, may Allah bless her soul and grant her paradise. Duis semper tellus eget erat elementum consectetur. It worked wonderfully, alhamdulillah. Nullam sed augue vitae tortor eleifend tristique eu eu tellus. METHOD: Heat the oil in a medium frying pan over medium heat. Cook 30 mins . Reduce the heat to low and stir continually while it simmers and thickens, about 10 minutes. Add onion, wine, bay leaves, cloves and peppercorns. They look delicious , These are delicious, I am sure you will enjoy it . Cut margarine into 4 equal sized chunks and rub one quarter into flour until it resembles fine breadcrumbs. Special Diet. Don’t forget to share the recipe with your family and friends and #tantalisemytastebuds if you share one of my recipes that you made on Instagram! This is by far the easiest chicken pot pie recipe you will find. The pie filling may be made a day before and kept refrigerated until required. LOVE your pie plates. This looks amazing and I can’t wait to try it! Prep 15 mins . Allrecipes has more than 120 trusted chicken pie recipes, including chicken pot pie, complete with ratings, reviews, and baking tips. Quisque tincidunt odio ut felis blandit hendrerit. Fry chopped onions and garlic in olive oil. Mindful Living. Add and mix in … Vivamus a magna gravida, mattis sem non, cursus eros. In Cape Malay homes a meal of Chicken and Mushroom pie is carbo loaded comfort food and we serve it with rice, mashed potato or vegetables. Cover dough and refrigerate until required. Serves. Place chicken, onion and spices in a large saucepan. Creamy Chicken and Mushroom Pie. Cover with water and cook until meat is easily removed from bone. Bake until golden. Add the garlic and sauté another minute to remove the raw taste. Restaurant. Roll out the lid of the pie and cover the filling. Thank you. The Filling Station - Sri Hartamas. https://www.recipes.co.nz/shop/EVERYDAY/Best+Mince+Pie.html Boil sago in water till clear and glossy. Add egg yolk and lemon juice and stir well to prevent curdling. Your pie looks amazingly delicious. Quick, Easy, Delicious Simple chicken pie.Flavored with cumin, garlic and other spices, this is a tasty treat, enclosed in delicious pastry ... Cook until sago is transparent & the water evaporates; Allow filling to cool completely; Roll out 1 piece pastry and cover bottom of an oiled baking dish ; Put cooled filling on top ; Roll out 2nd. Home. Cras mollis elit quam, ut interdum ipsum interdum quis. I love chicken and mushroom anything, and this is no exception. Tantalise My Taste Buds | Publishing fabulous recipes + destination guides since 2015. Read More... Join our Members-only club and receive monthly updates, free recipes and travel tips straight to your inbox. Spoon mixture into a pie dish lined with pastry. The fantastic thing about this is you can make it for about 5 or 6 dollars if you know where to shop. Defrost the pastry in the fridge or at room temperature, but make sure it stays cool. Anything hearty and filled with all the goodies in one dish works for me! Place chicken, onion and spices in a large saucepan. Strain the stock and add sago. If you find the pastry browning too much but it is still not completely cooked then cover the brown edges with foil for the remainder of the cooking time. 3.8. I recall tender cooked chicken, caramelised onion, soaked sago pearls and seasoning. Put aside on draining paper. I would love to try the vegetarian version of this recipe. Fold over each piece of pastry and press closed with fork. Add the creme fraiche, string continually and bring to the boil before adding the chicken. Sed sit amet dui sed lectus convallis interdum. Don't roll out puff pastry, just lay it open on floured surface, cut each square in half, now you have four pieces of puff pastry, now place enough filling to cover half of each piece of pastry. If you liked the recipe above please consider rating the recipe and leaving a comment below. Place all other ingredients except bread, lemon leaves, milk and egg in a large bowl and mix. Can i use this filling for cocktail pies?or will it be too runny? Add the wine, boil for 5 min. Disclaimer: Nutritional information for the recipe is an approximation and varies according to the ingredients and products used. To get new recipes delivered straight to your inbox, join our club and subscribe to Tantalise My Taste Buds. Line the pie dish with 2/3 of the rolled out pastry. Add chicken stock keep the filling to taste to keep it moist, but don’t overdo it. When it's hot, add the chopped onions and saute until they become translucent. Sed lacus felis, condimentum sit amet nibh nec, vestibulum semper tortor. Mix egg-yolk and vinegar and add some ice water. Cape Malay Cooking with Fatima Sydow. One of my colleagues that I made this for during Ramadhan said it was the best meal he’s ever had. PIES / ROLLS –SAUCY CHICKEN FILLING Chicken fillets can be made very quickly so you need to stir-fry cubed fillets with a mixture of vegetables of your choice. 1. Debone the chicken, removing the skin and bones and shred chicken or cut into cubes. I really love these kinds of dishes. Today Closed. Feb 12, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. Now I regret not paying closer attention to all of her recipes, especially the ones I wasn’t too fond of as a child, but love now that I am older . Cover with water and cook until meat is easily removed from bone. Fill the cooled pastry case with the chicken filling and cover with the second sheet of puff pastry. This Chicken and Mushroom pie recipe was originally refined and published for my guest post on the Kitchen Flavours website, for their eighth annual global Ramadhan round-up in 2015 called Joy from Fasting to Feasting. wow your pie recipe is very nice. Some of my earliest childhood memories are of huge pots simmering with whole chickens, vegetables, herbs and spices in preparation for a marathon chicken pie making session during Ramadhan. MrsFrugalSamurai and I tried last night and it was absolutely delicious! Not to mention I am a huge fan of mushrooms and cream sauces! Add the onions, sugar, salt, spices, jam, bay leaves and cook for 8-10 minutes. You may be able to find similar ones at Crate and Barrel. Do not put hot filling into the uncooked or par-baked pie shell as it will make it soggy and unpalatable to eat. Remove skin and bones and cut meat into … this is so filling to tummy and looks tempting…I never had mushroom and don’t feel like trying also ? I prefer the tang of creme fraiche and used this instead of double or fresh cream. Sed facilisis cursus dictum. In a high sided sauté pan or pot, melt the butter over medium heat and sauté the onions and celery … Ensure that the pastry sticks to the sides to avoid too much spillage. Opening Hours. Firdous, Ameen Sum Ameen. Heat the oil, shallow fry the fish in a large frying pan, about 2 minutes on each side. Cook onion until golden brown over medium heat and add garlic after a few minutes, stir well. The recipe will be enough for two round 20 cm pies, although I made one deep 20 cm pie and two smaller rectangular pies, one of 12 cm and one of 16 cm in length. When oil is hot, add the onion, ginger, garlic, and 1/2 tsp salt and stir. Transfer the filling to a greased casserole dish. Some oil for frying onions . Cover and rest in the fridge for at least 1 hour. Mix the ingredients for the crust, which will form a runny mixture that you can pour over the filling. 1) Sprinkle chicken with salt and pepper and place in heavy saucepan. Remove skin and bones and cut meat into small pieces. And I sure will, In Sha Allah. The recipes are made from real food using quality seasonal ingredients. I want to start making more fruit pies and tarts , beautiful, colourful and yummy dish to have. Bake in an oven at 180°C for about 30 minutes, or until the crust is golden brown. This is my comfort food! 2 cloves of garlic finely chopped 2 boiled eggs peeled and grated . To make the filling, place a deep, heavy-bottomed saucepan over medium-high heat and add the oil. So filling and delicious… May Allah bless your mother with the highest place in Jannah… Aameen…, This pie looks absolutely delicious. Also keep in touch on Facebook, Twitter, Pinterest and Instagram for more updates. Using ramekins or individual pots, spoon the filling for chicken pies and pile high. 1 kg steak mince 1 large onion finely chopped 4 cloves/ naaltjies Salt to taste 1 tablespoon of freshly ground black pepper or fine pepper . All the best, Thank you for the kind words. In shaa ALLAH you will give this recipe a try when you’re feeling inclined for pie . However, if you leave the stock and cream mixture to reduce for a few minutes more it will be less liquid, but also have a more concentrated flavour. Braise green chilli and garlic in butter. I love anything in a pastry crust! Closed. This looks great! Praesent eu imperdiet erat, non pulvinar quam. Love the perfect golden color on top. Remove from heat. Food and Drinks. Adjust the seasoning and remove from the stove to cool. Clean Eating Recipes . 1/2 a cup of sago soaked in a cup of water for 30 minutes . Allow to rest in the fridge for at least 1 hour. Add the flour and cook out for at least 5 minutes on a medium heat. Apr 16, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. Add onion and garlic and cook, for 2 minutes or until onion softens. Mar 6, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. My mother, may ALLAH have mercy on her soul and grant her the highest paradise, was a consummate pie maker. 1 egg yolk mixed with 25ml (2 tbsp) lemon juice. Sift 750 ml (3 cups) flour and salt. We focus on tried and tested halaal and Cape Malay recipes, culinary travel and meaningful living with an emphasis on compelling written and visual content. Cook for 2 minutes or until onion softens. Roll out the pastry for the base of the pie and line the pie dish or baking tin with the pastry. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Learn how your comment data is processed. Wa iyyaki! , A little cream or in this case crème fraiche makes everthing better . Thank you so much for this recipe!! Alas, that is another thing I didn’t take note of very closely and have no idea exactly what she added to her chicken pie filling with sago and puff pastry. Add pepper sauce once meat is almost done.3. Slowly add the stock and stir continually to ensure there are no lumps and the mixture starts to bubble and thicken. Clean Eating Snack Recipes.. Using sheets of thawed puff pastry, cut puff pastry lids to size, with enough room to overhang and stick to the sides of the pots. Looking for chicken pie recipes? Oh wow this receipe is great! This chicken pie recipe can be made with puff pastry or this easy 3 ingredient Hot Water Flaky Butter pastry. Notes: When she cooks for the three of us, Marietjie use less dough. https://www.bbcgoodfood.com/recipes/cape-malay-chicken-curry-yellow-rice Remove from fridge and roll out to 5mm (1/2 inch) thickness. In hac habitasse platea dictumst. Clean Eating Recipes . I must admit that I have not made a vegetarian version of this, but suspect it would be good with vegetables that don’t cook to a pulp or release too much water. Place on baking tray and bake until golden brown, 25-30 minutes. Feb 12, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. It was absolutely delicious. Looking for food delivery menu from The Filling Station - Sri Hartamas? Order now and get it delivered to your doorstep with GrabFood. This dish looks just awesome.. 4. Mix 250 ml (1 cup) flour, corn flour and cream of tartar. Chicken and Mushroom pie is my ideal comfort food and the perfect meal served with steamed vegetables or mixed leafy salad. Sprinkle a rolling surface with some of this mixture and roll out dough on this surface. This site uses Akismet to reduce spam. Brown the mince in a large pan until brown and dry. This pie is always a firm favourite with celebrating friends and family. Duis sed luctus tortor. Add the onions with the hot water and wine. Feb 12, 2018 - Posts about Sago Pudding written by Cape Malay Cooking & Other Delights. Special Diet. 2. Aliquam justo tortor, ornare quis maximus sed, consequat maximus dolor. Pellentesque aliquet euismod neque, quis gravida odio. Tie the spices in cheesecloth or muslin cloth and add. Thanks Mary. Real Food . Add the cooled pepper steak filling and top with the sliced hard boiled eggs. Oh you baked the pie shell first before adding the filling… looks so good. Preheat the oven at 180°C. Want more? Praesent eu efficitur nisi. Sprinkle in the flour and mix well till you have a smooth paste. Ut nisl urna, hendrerit et sem eget, vestibulum blandit odio. I love warm pie with chicken and mushroom!